T: 028 3832 6601 | E: info@thewinecompanyni.com
T: 028 3832 6601 | E: info@thewinecompanyni.com
The grapes are harvested before they are fully ripe for perfect health. Fermentation takes place at 12-17 °C to preserve all the aromas. This wine is made to drink young. Fermenting at a low temperature and short skin contact creates a wine with a fruity character.
The Wine Vintage (year) may be subject to change from the image shown.
£11.50
40 in stock
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