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From the Western Cape region, this pinotage shows intense flavours of baked red apples, cranberries and wood with grippy tannins. Pairs well with red meat dishes.
Deep ruby colour. Outspoken small berry fruity flavors with a touch of spiciness, slight dark chocolate finish. Richly textured ...
Made from old Carignan vines planted in 1912. A rich bouquet of red fruits and spices. A powerful wine with a mellow texture, ...
Aged for 12 months in oak barrels. Medium bodied yet full flavoured, round with ripe red fruit, toasty, smooth and ...
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