Details
This dry, light wine is produced in the Paul Mas winery in the Languedoc region, South of France. This is a fresh and ripe wine with a medley of tropical fruits, peach and a touch of vanilla flavours.
Additional Information
| Colour | White |
|---|---|
| Country | France |
| Region | Languedoc |
| Grape | Chardonnay, Viognier |
| Style | Dry, Light |
| Vintage | 2012 |
| A.B.V | 13.5% |
| Food | Aperitif, Cod, Pork, Roast Chicken, Salmon, Sushi |
| Winery | No |
